Artichoke And Tomato Pizza

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Details

19 Ingredients

• 8 oz. can of tomato sauce
• 1/2 tsp. garlic
• 1/2 tsp. red wine vinegar
• 3/4 tsp. oregano, or more to taste
• Dash of red pepper flakes (to taste)
• Salt to taste
• Premade pizza dough, I used Pillsbury refrigerated dough (see above notes for other crust options)
• One quarter of medium size onion, coarsely chopped
• 5 button mushrooms, coarsely chopped
• 1/2 cup fresh basil
• 1/4 cup pine nuts
• 1 tbsp dried oregano (optional)
• Lemon juice from one quarter slice
• Artichokes, chopped
• Cherry Tomatoes, halved
• Onion, chopped
• Mushroom, sliced
• Bell pepper, chopped
• Pepperoni (optional)