FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Tandoori Chicken Salad

Nutrition per serving    (USDA % daily values)
CAL
322
FAT
21%
CHOL
20%
SOD
6%

Comments

Add a comment

Ingredients for 8 servings

1 tablespoon curry powder

1/2 red onion, thinly sliced

4 (4 ounce) skinless, boneless chicken breast halves

1 1/2 tablespoons ground cumin

4 sprigs fresh mint

1/2 cup raisins

2 tablespoons garam masala

8 cups mixed salad greens

3/4 cup drained canned pineapple tidbits

2 teaspoons lemon juice

1/2 cup blanched slivered almonds

4 wedges lime

1 cup honey mustard dressing

1 (8 ounce) container mango yogurt

You might also like

Tandoori Chicken And Spinach Salad
GoodLife Eats
Chicken Salad With Apple, Arugula, Pine Nuts An...
The Year In Food
Chinois Chicken Salad
Wolfgang Puck
Sesame Chicken Salad
Real Simple
Moroccan Chicken + Apricot Salad
The Year In Food
Lemon Basil Chicken Salad
The Pioneer Woman
Mediterranean Chicken Salad
Framed Cooks
Cherry-Walnut Chicken Salad
The Naptime Chef
Chicken Caesar Salad
smitten kitchen
Martha's Chinese Chicken Salad
Simply Recipes