Fluffy Potato Casserole

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Nutrition per serving    (USDA % daily values)
CAL
888
FAT
169%
CHOL
170%
SOD
64%

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Ingredients for 2 servings

1 tablespoon all-purpose flour

1/4 teaspoon salt

1 onion, chopped

1/8 teaspoon ground black pepper

1/2 (6 ounce) can French fried onions

1 (8 ounce) package cream cheese, softened

2 cups mashed potatoes

2 eggs, beaten

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