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Creamy Mushroom And Asparagus Pappardelle

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Seven Spoons
Related tags
main-dish low carb nut free valentines day dinner italian
Nutrition per serving    (USDA % daily values)
CAL
694
FAT
81%
CHOL
182%
SOD
28%

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Ingredients for 2 servings

4 slices prosciutto

1 tbsp olive oil

2 x shallots, thinly sliced

150 g trimmed and cut asparagus spears

250 g cremini or brown mushrooms, cut into halves or quarters depending on size

salt and freshly ground black pepper to taste

175 g pappardelle

30 g grated parmesan cheese

Generous teaspoon thyme leaves

2 large eggs

1/3 cup mixture of chicken stock and cream

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