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Turkey, Brussel Sprouts And Potatoes

2 faves
Nutrition per serving    (USDA % daily values)
CAL
8613
FAT
1239%
CHOL
1919%
SOD
211%

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Ingredients for 1 serving

1 thick slice of roasted turkey

1 thick slice of roasted ham

Roasted brussels sprouts 150 gr

1 Roasted potato

baby spinach 100 gr

Dressing: 1 table spoon of Cranberry sauce, Extra virgin olive oil, salt and pepper

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