Mardi Gras Cream Cheese Pound Cake With Bourbon And Pecans

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Andrea's Recipes
Nutrition per serving    (USDA % daily values)
CAL
855
FAT
148%
CHOL
98%
SOD
15%

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Ingredients for 12 servings

1-1/2 cups (3 sticks) unsalted butter, softened

1 (8-ounce) package cream cheese, softened

3 cups sugar

6 large eggs

3 cups unbleached all-purpose flour

1/2 teaspoon salt

1/4 cup bourbon (or milk)

1-1/2 teaspoons vanilla extract

1-1/2 cups chopped pecans, toasted

3 ounces cream cheese, softened

1 tablespoon unsalted butter, softened

1/2 teaspoon vanilla extract

1-1/2 cups confectioners sugar, sifted

2 to 3 tablespoons milk

colored sugar (dark green, yellow, dark lavender)

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