Steak House Pizza

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1 pound fresh pizza dough

8 teaspoons olive oil, divided

2 garlic cloves, minced

2 (4-ounce) beef tenderloin steaks

1/8 teaspoon kosher salt

4 cups loosely packed arugula

1/4 cup thinly sliced red onion

3 tablespoons balsamic vinaigrette

2 ounces crumbled blue cheese

1/4 teaspoon black pepper

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