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Cornish Game Hen With Stuffing And Sherried Gravy

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thanksgiving british


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Ingredients for 2 servings

6 tablespoons plus 1/4 cup canned low-salt chicken broth

1 1/2 cups dry corn bread stuffing mix

2 teaspoons dried rubbed sage

1 1 1/2- to 1 3/4-pound cornish game hen, quartered, liver chopped

2 tablespoons dry sherry

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