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Tangy Chicken With Orzo Pilaf

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Martha Stewart
Related tags
dairy free low carb nut free sugar free
Nutrition per serving    (USDA % daily values)
CAL
468
FAT
48%
CHOL
85%
SOD
19%

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Ingredients for 4 servings

1 tablespoon plus 1 teaspoon vegetable oil

4 chicken leg quarters (about 3 pounds total)

3 bone-in, skin-on chicken breast halves (about 1 1/2 pounds total)

Coarse salt and ground pepper

1 large white onion, diced small

3 garlic cloves, minced

4 plum tomatoes, coarsely chopped

3/4 cup cider vinegar

2 medium carrots, diced small

1 1/4 cups orzo

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