Wild Rice, Fruit, And Pecan Stuffing

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Bon Appetit
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 1/2 tablespoons olive oil

3 large celery stalks, finely chopped

1 cup finely chopped onion

1 garlic clove, thinly sliced

1 1/2 cups wild rice

2 cups low-salt chicken or turkey broth

1 bay leaf

1 teaspoon kosher salt plus more

3/4 cup (3 oz.) pecans

1/2 cup dried cranberries

1/4 cup (about 3 oz.) dried apricots, coarsely chopped

1/4 cup (about 2 1/2 oz.) golden raisins

Freshly ground black pepper

1/2 cup (about 4 oz.) fresh cranberries, thinly sliced

1 1/2 cups thinly sliced small celery stalks (from celery heart)

1/2 cup celery leaves from celery heart, coarsely chopped

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