Buffalo Chicken Dip

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
477
FAT
132%
CHOL
68%
SOD
77%

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Ingredients for 4 servings

1 cup chicken, cooked and shredded

1/4+ cup hot sauce (such as Frank's Red Hot)

4 ounces cream cheese, room temperature

1/2 cup sour cream

1/4 cup mayonnaise

1/4 cup blue cheese, crumbled

3/4 cup cheddar cheese, shredded

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