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Chicken Breasts With Sun-Dried Tomato And Garlic Crust

10 faves
Nutrition per serving    (USDA % daily values)
CAL
562
FAT
70%
CHOL
109%
SOD
34%

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Ingredients for 4 servings

2 cups fresh breadcrumbs made from French bread

1/2 cup drained oil-packed sun-dried tomatoes

3 1/2 tablespoons oil reserved

2 large garlic cloves

4 12-ounce chicken breast halves with skin and bone

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