Mixed Vegetable And Chicken Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
307
FAT
35%
CHOL
15%
SOD
6%

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Ingredients for 2 servings

1 tablespoon oil

2 shallots, sliced

1 chicken drumstick, meat removed and shredded

2 cups (500ml) water

1 chicken bouillon cube

1/4 carrot, diced

1 potato, diced

1/2 large onion, chopped

1/2 stick celery, diced

1 sprig coriander

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