Scallion And Potato Soup

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1 tablespoon unsalted butter

18 scallions (white and light green parts), sliced

1 1/2 pounds new potatoes, cut into 1/2-inch chunks

1/2 cup dry white wine

1 1/2 cups heavy cream

1 1/2 cups low-sodium chicken or vegetable broth

1 1/4 teaspoons kosher salt

1/2 teaspoon black pepper

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