Chicken With Herbed Goat Cheese Recipe

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Ina Garten on Food Network
Nutrition per serving    (USDA % daily values)
CAL
342
FAT
72%
CHOL
54%
SOD
21%

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Ingredients for 6 servings

3 whole (6 split) chicken breasts, bone-in, skin-on

Freshly ground black pepper

Good olive oil

Fresh basil leaves

12 ounces Montrachet goat cheese, with garlic and herbs

Kosher salt

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