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Flambeed Short Ribs With Blood Orange Gremolata

Recipe Details
Nutrition

Details

12 Ingredients

  • 2-3 slices bacon
  • 3 lbs bone-in beef short ribs (6-8 ribs)
  • 1/4 cup cognac or brandy, or more, depending on how frisky you feel
  • 1/2 bulb fennel, sliced into matchsticks (about one-half to three-quarters of a cup)
  • 1 carrot, sliced into matchsticks (about one-half cup)
  • 1 medium onion, sliced
  • 1 cup red wine
  • 1 1/2 cups beef or vegetable stock, preferably home made
  • salt and pepper
  • 2 Tbsps blood orange zest
  • 2 Tbsps minced garlic
  • 2 Tbsps minced flat-leaf parsley

Preparation

Read recipe preparation at Food52  

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