Pistachio Thumbprints

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2 teaspoons shortening

1/3 cup confectioners' sugar

1 cup butter or margarine, softened

2 tablespoons butter or margarine, softened

1 teaspoon vanilla extract

2 tablespoons milk

1/2 cup miniature chocolate chips

2 cups all-purpose flour

2 cups finely chopped pecans

1 (3.4 ounce) package instant pistachio pudding mix

1/2 cup semisweet chocolate chips

1 egg

3/4 teaspoon almond extract

2 cups confectioners' sugar

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