FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Flank Steak With Parsley-Garlic Sauce

21 faves
Nutrition per serving    (USDA % daily values)
CAL
537
FAT
101%
CHOL
71%
SOD
14%

Comments

Add a comment

Ingredients for 4 servings

1 1/2 pounds flank steak

Coarse salt and ground pepper

1 tablespoon plus 1/4 cup olive oil

1 to 2 cloves garlic

1 bunch flat-leaf parsley, stemmed (about 4 cups)

3 tablespoons fresh oregano leaves

3 tablespoons white-wine vinegar

1/8 teaspoon red-pepper flakes

You might also like

Flank Steak
Epicurious
Grilled Flank Steak With Spicy Parsley Sauce
Handle the Heat
Garlic Brown Sugar Flank Steak With Chimichurri
How Sweet It Is
Steak With Chimichurri Sauce
Framed Cooks
Grilled Flank Steak With Gazpatcho Sauce
Feed Me Phoebe
Grilled Flank Steak With Corn, Tomato And Aspar...
Pip & Ebby
Flank Steak With Chimichurri
Epicurious
Italian Party Flank Steak
Simply Recipes
Flank Steak Salad With Chimichurri Dressing
Epicurious
Beef Roulades With Walnut Parsley Pesto
Simply Recipes