Glazed Madeleines

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10 tablespoons (1 1/4 sticks) unsalted butter, melted, plus more for pan, softened

1 cup all-purpose flour plus more for pan

1 1/4 teaspoons baking powder

2 large eggs

1/2 cup sugar

1/2 teaspoon finely grated orange zest

3 tablespoons whole milk

3/4 cup powdered sugar

2 tablespoons fresh orange juice

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