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Lemon Blueberry Tea Cake

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1 stick butter

2 cups flour

1 1/2 cups sugar

1 Tablespoon lemon zest

1/2 cup plus 2 Tablespoons fresh lemon juice

3/4 cup heavy cream

1 teaspoon vanilla

1/4 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

2 eggs

1 1/4 cups blueberries

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