Saffron Rice With Peas And Cashews

17 faves
More from this source
The Kitchn

Comments

Add a comment

Ingredients

serves 4-6

1 tablespoon oil

2 cups Basmati rice, well-rinsed and washed

1/2 teaspoon (2 pinches) saffron threads

1 cup unroasted, lightly salted cashew halves

1 cup frozen organic peas

3 1/2 cups water

1/2 teaspoon garam masala

1 teaspoon salt, or to taste

You might also like

Seared Scallops On Spicy Saffron Rice
Running With Tweezers
Saffron Rice With Chicken & Peppers
BBC Good Food
Shrimp And Sausage With Saffron Rice
Real Simple
Spanish-Style Chicken With Saffron Rice (Arroz...
Epicurious
Saffron Rice Pilaf With Tofu And Cranberry Chutney
Parade Magazine
Saffron-Ginger Rice With Thai Red Curry Soup
Sponsor
Shrimp With Lemon-Saffron Rice
My Recipes
Saffron Rice
Food.com
Saffron Rice
Food.com
Chicken In Peanut Curry With Saffron Rice And S...
Food.com