FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Bistro Jeanty's Cream Of Tomato Soup With Puff Pastry

1 fave
More from this source
SF Gate
Related tags
low carb nut free vegetarian memorial day lunch

Comments

Love.
Melissa Tait   •  13 Jul   •  Report
Add a comment

Ingredients

1/4 pound ( 1/2 cup) + 1 tablespoon unsalted butter

1/2 pound yellow onions, sliced

2 1/2 pounds ripe tomatoes, cored and quartered

6 garlic cloves

1/4 cup tomato paste

1 bay leaf

1/2 tablespoon whole black peppercorns

1 teaspoon fresh thyme leaves

1 cup water (use only if tomatoes are not very ripe and juicy)

4 cups heavy cream

salt, to taste

1/2 teaspoon freshly ground white pepper

1 pound puff pastry, defrosted if frozen

1 egg beaten with 1 tablespoon water

You might also like

Classic Grilled Cheese + Cream Of Tomato Soup
smitten kitchen
"Cream" Of Tomato Soup
The Dr. Oz Show
Cream Of Roasted Tomato Soup
Food52
Cream Of Tomato Soup
The Kitchn
Creamless Cream Of Tomato Soup
Food52
Cream Of Tomato Soup With Souffléed Cheese Toasts
Epicurious
Cream Of Tomato Soup With Pancetta
Williams-Sonoma
Cream Of Tomato Soup
Saveur
Cream Of Roasted Tomato Soup
Andrea's Recipes
Cream Of Tomato Soup
Deliciously Organic