Holiday Pears

By Sunset
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1 cup fresh or thawed frozen cranberries

4 firm-ripe pears such as d'Anjou or Bosc (about 2 1/2 lb. total)

1/2 rinsed lemon (about 2 oz. total), thinly sliced (ends discarded)

1 cup sugar

2 tablespoons cider vinegar

1/4 teaspoon ground ginger

1/4 teaspoon ground cinnamon

1/8 teaspoon ground cloves

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