Beet Green And Fava Saute With Tomatoes And Halloumi

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Details

9 Ingredients

• 2 Tbsps olive oil, divided
• 4 garlic scapes, thinly sliced
• 1 1/2 lbs fava beans in their pods (or one Catalpa Ridge share)
• Greens from 1 bunch beets
• 3 tomatoes of various colors, cut into wedges
• Juice and zest of 1 lemon
• Small handful of salad burnet, chopped
• As much halloumi cheese as you can afford, sliced about 1/4 inch thick
• Salt and pepper to taste