Buttermilk-Oatmeal Pancakes

More from this source
Eating Well
Nutrition per serving    (USDA % daily values)
CAL
354
FAT
20%
CHOL
19%
SOD
72%

Comments

Add a comment

Ingredients for 6 servings

1 teaspoon ground cinnamon

Maple syrup, (optional)

1/2 teaspoon salt

1/4 cup packed light brown sugar

3/4 cup rolled oats

2 teaspoons baking powder

2 teaspoons canola oil, divided

2 large egg whites

2 1/2 cups nonfat buttermilk, (see Tip)

1/4 cup toasted wheat germ

1 teaspoon baking soda

1/2 cup whole-wheat flour

1 large egg

1 cup all-purpose flour

You might also like

Oatmeal Almond Pancakes
The Naptime Chef
Oatmeal Pancakes
The Year In Food
Oatmeal Raspberry Pancakes
Joy The Baker
Oatmeal Pancakes
KewlBites
Oatmeal Raisin Pancakes Recipe
Food Republic
Pumpkin Oatmeal Pancake
Kath Eats Real Food
Oatmeal Pancakes
smitten kitchen
Gluten-Free Oatmeal Pancakes
Pamela Salzman
Oatmeal Raisin Pancakes Recipe
Food Republic
Cookie Dough Oatmeal Pancakes
White On Rice Couple