Cheesy Tomato Risotto

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
831
FAT
108%
CHOL
46%
SOD
87%

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Ingredients for 2 servings

2 ounces cheddar cheese , grated, plus extra

1 carrot , cut into 1/2in cubes

parmesan cheese , to serve

1 zucchini , cut into 1/2in cubes

14 ounces canned chopped tomatoes

6 ounces arborio rice

2 cups chicken stock

2 ounces parmesan cheese , grated, plus extra

1 small onion , chopped

cheddar cheese , to serve

1 ounce unsalted butter

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