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Maple-Glazed Yams With Pecan Topping

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Epicurious
Related tags
sides vegetarian halloween thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
299
FAT
36%
CHOL
10%
SOD
10%

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Ingredients for 12 servings

4 pounds yams (red-skinned sweet potatoes), peeled, cut into 1/4-inch-thick rounds

1/2 cup pure maple syrup

8 tablespoons (1 stick) chilled butter, cut into 1/2-inch pieces

1/3 cup all purpose flour

1/3 cup (packed) golden brown sugar

1/2 cup coarsely chopped pecans

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