Moo Shu Chicken And Vegetables

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
196
FAT
14%
CHOL
12%
SOD
41%

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Ingredients for 6 servings

3 tablespoons hoisin sauce

1 teaspoon oyster sauce

1 cup shredded carrot

1 1/2 cups very thinly sliced green cabbage

1 1/2 cups chopped mushrooms

1 cup shredded zucchini

1-2 garlic cloves , minced

3 tablespoons low sodium soy sauce

1/2 teaspoon chicken bouillon granule

6 (6 inch) fat free tortillas

1 teaspoon dark sesame oil, divided

1 tablespoon orange marmalade

2 tablespoons water

1 1/2 teaspoons fresh lemon juice

1/2 lb boneless skinless chicken breast , cut into bite-size pieces

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