Flank Steak With Corn-Tomato Relish And Grilled Garlic Bread

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Ingredients

1 (1-pound) flank steak

1/3 cup dry red wine

1/4 cup chopped Vidalia or other sweet onion

2 teaspoons low-sodium soy sauce

2 garlic cloves, minced

1/4 teaspoon salt

1/4 teaspoon black pepper

Cooking spray

4 (2-ounce) slices Italian bread

2 garlic cloves, halved

Corn-Tomato Relish

Basil sprigs (optional)

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