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Bubble & Squeak Cakes With Tomato Salsa

55 faves
Nutrition per serving    (USDA % daily values)
CAL
212
FAT
20%
CHOL
104%
SOD
7%

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Ingredients for 2 servings

butter

2 tomatoes , diced

2 poached eggs

a small bunch coriander , chopped

200.0g potatoes peeled, cooked and roughly mashed

100 g savoy cabbage , winter greens or Brussels sprouts, shredded and cooked

olive oil

1.0 tbsp red wine vinegar

1 bunch spring onions , sliced

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