Peanut Butter Cup Brownies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
4159
FAT
1107%
CHOL
82%
SOD
206%

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Ingredients for 10 servings

Peanut Butter Cup Brownies

1/2 teaspoon vanilla extract

9 ounces godiva dark chocolate , coarsely chopped (or other quality dark chocolate)

chopped roasted peanuts (to garnish)

Milk Chocolate Sauce

1/4 cup water

1/4 teaspoon salt

7 1/2 ounces godiva milk chocolate, coarsely chopped (or other quality milk chocolate)

3/4 cup butter

6 large eggs , at room temperature

1 3/4 cups granulated sugar

24 miniature peanut butter cups

1 1/2 cups all-purpose flour

2 teaspoons vanilla extract

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