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Mac & Cheeze

5 faves
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
47%
CHOL
28%
SOD
25%

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Ingredients for 3 servings

1/2 lb pasta

2 tbsp vegetable oil

2 tbsp cornstarch

1 cup soymilk

1 tbsp tomato paste

1 tbsp white wine

1 tbsp miso

2 tsp tahini

2 tsp dijon mustard

2 tbsp nutritional yeast

1 small Clove garlic

1/2 tsp turmeric

1/2 tsp smoked paprika

broccoli

sea salt

Ground pepper

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