Orange Sherbet Slushy Recipe

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Nutrition per serving    (USDA % daily values)
CAL
121
FAT
9%
CHOL
2%
SOD
14%

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Ingredients for 4 servings

1/2 teaspoon vanilla extract

1/2 cup milk

2 tablespoons sugar

3/8 cup orange juice concentrate

6 to 8 ice cubes

1/2 cup water

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