Chicken Biryani Recipe

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Rasa Malaysia


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6 chicken drumsticks

Small bunch of cilantro, with only the soft stalks

¼ cup mint

2 T ginger and garlic paste

2 tsp ground cumin

1 T cream

Salt as needed

1 large onion, diced

4 cloves of garlic, minced

2-inch chunk of ginger, minced

1 large bunch of cilantro

½ cup mint

1 cup thick coconut milk

2 cups water/broth

1 T ground cumin

1 tsp ground turmeric

2 T garam masala

6-7 whole cloves

2 sticks cinnamon

6-7 whole peppercorns

3 whole star anise

3 dry bay leaves

3 cups Basmati rice

½ small onion, julienned

3 whole cloves

2 cardamom pods, cracked

1 bay leaf

2 T ghee

5 ½ cups of water

Handful of cashews, roasted in ghee

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