Red, White And Blueberry Tart

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
526
FAT
49%
CHOL
44%
SOD
31%

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Ingredients for 6 servings

1 single pie crust (Premade or make your own.)

1/2-3/4 cup fresh blueberries

1 teaspoon vanilla

2 large eggs , lightly beaten

Glaze

1 teaspoon unflavored gelatin

1 cup reduced-fat milk

Filling

1 pinch salt

1 pint fresh strawberries

1/2 cup Splenda granular

1 1/2 tablespoons Splenda granular

4 ounces neufchatel cheese, softened

1 1/2 tablespoons fresh lemon juice

1/2 cup water

2 tablespoons cornstarch

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