Individual Shrimp Casseroles

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Oxmoor House


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5 ounces orzo, uncooked

1/2 pound unpeeled medium-size fresh shrimp

Olive oil-flavored vegetable cooking spray

1/4 teaspoon olive oil

2 teaspoons minced garlic

3/4 cup peeled, seeded, and chopped tomato

1 tablespoon dry white wine

1/2 cup shredded fresh basil

1 1/2 teaspoons chopped fresh oregano

Dash of freshly ground pepper

1/4 cup crumbled feta cheese

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