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Cranberry Duff

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nut free vegetarian


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2 Cups flour

1 Cup sugar

1/2 tsp. salt

2 tsp. baking powder

1 tsp. PENZEYS cinnamon

2 Cups whole raw cranberries

1 Cup milk

1/4 Cup melted butter (1/2 stick)

1 tsp. PURE vanilla extract

1/2 Cup butter (1 stick)

3/4 Cup cream (half & half or whipping cream)

1/2 tsp. PENZEYS cinnamon

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