Blood-Red Sangria Cocktail

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
1491
FAT
3%
CHOL
0%
SOD
1%

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Ingredients for 1 serving

1 cup sugar

1 cup red wine, such as Merlot or Zinfandel

1 cup dark sweet cherries, stemmed, pitted and halved

1 stick cinnamon

Strips of orange peel from 1 medium orange (orange part only)

Ice cubes

3 tablespoons (1 1/2 oz) citron (citrus) vodka

2 tablespoons (1 oz) clear orange-flavored liqueur

2 tablespoons (1 oz) sangria simple syrup, chilled (above)

1 dark sweet cherry on a cocktail pick

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