Garlic Pickled Eggs

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Nutrition per serving    (USDA % daily values)
CAL
126
FAT
21%
CHOL
105%
SOD
8%

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Ingredients for 12 servings

1 onion, sliced into rings

1 cup water

1/4 cup white sugar

10 cloves garlic, peeled

1 cup distilled white vinegar

12 eggs

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