Whole-Wheat Buttermilk Rolls With Rosemary

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Simple Bites


Great recipe and clever display!
The Naptime Chef   •  13 Dec   •  Report
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1 tbsp active dry yeast

1 tbsp whole cane sugar

3 tbsp warm water

1 cup buttermilk, room temperature

1 large egg

2 1/2 cup organic stone ground whole wheat bread flour

1 tsp sea salt

1 tsp chopped rosemary, plus more for garnish

6 tbsp unsalted butter, room temperature

12 x Bernardin Mason Jam Jars – 125 mL –

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