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Poached Pears With Spiced Caramel Sauce

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Epicurious
Related tags
dessert gluten free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
1334
FAT
160%
CHOL
41%
SOD
189%

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Ingredients for 6 servings

4 juice oranges

1 lemon, halved

8 cups water

2 cups granulated sugar

6 firm-ripe Anjou pears

1/2 cup granulated sugar

1/4 cup packed light brown sugar

1 1/2 cups heavy cream

1 whole clove

5 cardamom pods

1/4 teaspoon fennel seeds

1/4 teaspoon black peppercorns

2 (3-inch) cinnamon sticks

3 tablespoons chopped toasted almonds or hazelnuts

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