Thick, Chewy Chocolate Chip Cookies

By Sunset
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1 cup (1/2 lb.) butter, at room temperature

1 1/2 cups firmly packed brown sugar

2 large eggs

1 teaspoon vanilla

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

2 cups semisweet chocolate chips (12 oz.)

1 cup chopped pecans (optional)

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