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Sunday Brunch: Gale Gand's Buttermilk Pancakes

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Serious Eats
Related tags
brunch vegetarian mothers' day breakfast

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Ingredients

1 cup all-purpose flour

1 tablespoon sugar

1/4 teaspoon salt

1 teaspoon baking powder

1/2 teaspoon baking soda

1 large egg

1 cup buttermilk

1/4 cup whole milk

2 tablespoons unsalted butter, melted, plus more for cooking

1 cup blueberries (optional)

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