Chicken Saute With Red Wine Sauce

More from this source
SF Gate

Comments

Add a comment

Ingredients

4 chicken breast halves (on the bone)

2 tablespoons butter, or as needed

2 to 3 tablespoons brandy

1/2 to 3/4 cup chicken broth

1 cup Meurette Sauce (see recipe)

1 to 2 tablespoons chopped chives, rosemary or parsley

You might also like

Chicken & Spinach Spiral Pasta
The Naptime Chef
Lemon-Herb Brine For 1 Chicken, Whole Or Cut In...
Michael Ruhlman
Lightened Up Chicken Parmesan
The Naptime Chef
Three Pea Sauté with (or without) Turkey Bacon
Pamela Salzman
Broccoli, Chicken, And Almond Sauté
Simply Recipes
Chicken Cutlets With Tomato Sauté
Real Simple
Chicken, Leek & Mustard Sauté
BBC Good Food
Broccoli Rabe Saute With Chicken Sausage
Whole Living
Buttermilk Fried Chicken From Ad Hoc
The Kitchn
Garlic Herb Chicken Pizzas
Farmgirl Gourmet