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Short-Rib Beef Stew With Ale

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Simply Recipes
Related tags
main-dish dairy free low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
719
FAT
82%
CHOL
95%
SOD
19%

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Ingredients for 8 servings

1/2 cup flour

2 Tbsp hot paprika

2 teaspoons smoked paprika

salt

Freshly ground black pepper

4 pounds bone-in beef short ribs, trimmed of excess fat

4 strips thick-cut bacon

1 medium onion, chopped

4 cloves garlic, finely chopped

1 bottle (12 oz.) brown ale

1 can (14.5 oz.) whole peeled tomatoes, chopped and juices reserved

2 pounds Yukon Gold or russet potatoes

2 large carrots

1 pound turnips (optional)

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