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Lemon Chicken Soup

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Food.com
Related tags
soups nut free passover dinner
Nutrition per serving    (USDA % daily values)
CAL
290
FAT
41%
CHOL
14%
SOD
93%

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Ingredients for 4 servings

fresh parsley , minced

pepper

1 cup cooked chicken, diced

2 tablespoons lemon juice

1 (11 1/2 ounce) can chicken and rice soup

2 1/4 cups water

1 (10 3/4 ounce) can cream of chicken soup

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