Meat Loaf Cupcakes With Mashed Potato Icing

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
273
FAT
37%
CHOL
32%
SOD
15%

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Ingredients for 18 servings

2 eggs, beaten

2 lb lean (at least 80%) ground beef

1 cup Progresso® panko crispy bread crumbs

1 small red onion, finely chopped

1 tablespoon coarsely chopped fresh Italian (flat-leaf) parsley

2 cloves garlic, finely chopped

2/3 cup ketchup

2 teaspoons Worcestershire sauce

Salt and pepper

6 large potatoes, peeled, cubed

1/4 cup herb butter

1/4 to 1/2 cup milk

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