Spicy Garlic Grilled Baby Bok Choy

By Sunset
385 faves | 4 recommends
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Made it without the cashews and it was amazing.
Hillary Mickell   •  17 May   •  Report
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2 tablespoons reduced-sodium soy sauce

2 tablespoons Asian chili garlic sauce

2 tablespoons canola oil

3 tablespoons unseasoned rice vinegar

1 tablespoon sugar

2 teaspoons finely chopped garlic

4 heads baby bok choy (about 1 lb. total), halved lengthwise

1/4 cup chopped roasted cashews

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