Live Hot And Sour Soup

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1/2 cup mung bean sprouts

3 Tbs. nama shoyu or soy sauce

5 dried apricots

1 1/2 cups chopped tomatoes

1/4 cup thinly sliced green onion

2 Tbs. organic raw apple cider vinegar

1 Tbs. peeled and minced fresh ginger

1/2 cup diced cucumber or zucchini

1 jalapeƱo chile, seeded and minced (2 Tbs.)

2 Tbs. lime juice

2 Tbs. chopped cilantro

1 Tbs. raw agave nectar

1/4 tsp. cayenne pepper, or to taste

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