Chocolate Mint Mousse

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Nourished Kitchen
Nutrition per serving    (USDA % daily values)
CAL
150
FAT
13%
CHOL
54%
SOD
10%

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Ingredients for 8 servings

1 handful Chocolate Mint Leaves

1 1/4 cups Whole Milk or Cream

4 x Whole Eggs

1 cup Cocoa Powder

3/4 cup Unrefined Cane Sugar

1 tbsp Vanilla Extract

1/4 tsp Mint Extract

1/4 tsp Unrefined Sea Salt

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